Sous Chef - Craft Exquisite Culinary Masterpieces at Hamptons Restaurant
Employer
THE HAMPTONS LLC
Salary
$60k-$70k (estimated pay)
Location
Sumter, SC
Employment Type
Full-time
Сategory
Chefs
Description
Passionate about creating delicious dishes in a fast-paced environment? Join our team at Hamptons Restaurant as a Sous Chef and work alongside our Executive Chef to deliver exceptional dining experiences!
Qualifications
- High school diploma or equivalent qualification required
- Culinary degree preferred
Responsibilities
- Work with Executive Chef to develop menus
- Prepare, cook, plate, and present food items to guests
- Maintain efficient workstations and organize supplies
Education
High school diploma or equivalent qualification
Benefits
- Employee discounts
- Health insurance
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