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Jobs / New York Jobs / New York Jobs / Chefs Jobs / Sous Chef/Kitchen Manager – Lead Culinary Excellence in Vibrant New York City
Sous Chef/Kitchen Manager – Lead Culinary Excellence in Vibrant New York City
Employer
Kellari Hospitality Group
Salary
$55k-$65k (estimated pay)
Location
New York, NY
Employment Type
Full-time
Сategory
Chefs
Description
Dynamic opportunity for a Sous Chef/Kitchen Manager in New York with a commitment to excellence and hands-on leadership style.
Qualifications
  • 2 years of Culinary Management experience
  • Food handlers certificate
Responsibilities
  • Manage back of house staff
  • Plan and execute budgeted labor
  • Oversee inventories and ordering of supplies
Benefits
  • Career development opportunities
  • Competitive salary
  • Health insurance
Keywords
sanitation procedures OSHA regulations culinary management

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