Culinary Director – Lead a Dynamic Restaurant Group in the Heart of Seattle
Employer
Pacific Coast Hospitality
Salary
$135k-$165k (estimated pay)
Location
Seattle, WA
Employment Type
Full-time
Сategory
Restaurant Managers
Description
Exciting opportunity for a seasoned Culinary Director to join an award-winning restaurant group in Seattle, WA. Bring your expertise, leadership, and passion for hospitality to a growing and successful company!
Qualifications
- Minimum 4 years’ experience in upscale and casual dining as executive chef or director role
- Ability to organize BOH leadership teams
- Expertise with COGS and cost-controlling systems & training
Responsibilities
- Ensure quality and consistency of all production & during service
- Support hiring and training in all concepts
- Collaborate with ownership on menu development & recipes
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