Restaurant Innovator - Lead and Transform Dining Experiences
Employer
sns0294
Salary
$90k-$110k (estimated pay)
Location
Port Charlotte, FL
Employment Type
Full-time
Сategory
Restaurant Managers
Description
Looking for a General Manager to lead a Steak ?n Shake team with a focus on driving sales growth and delivering exceptional service. Join us in creating a safe, high-quality dining experience!
Qualifications
- High School graduate
- Certified in Service and Production Stations
- ServSafe certified
Responsibilities
- Lead restaurant team to achieve objectives
- Maintain compliance with standards
- Manage all restaurant costs
Education
High School graduate or equivalent
Working Hours
50+ hours per week
Benefits
- health insurance
Keywords
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