Join our esteemed team in Sheboygan Falls as an Executive Chef, where you will spearhead culinary excellence and innovation. We are seeking an accomplished chef to lead our kitchen with creativity and passion. Embrace the opportunity to showcase your culinary skills while living in the picturesque community of Sheboygan Falls. Comprehensive training on menu development, kitchen management, and fine dining techniques will be provided to elevate your career to new heights. This is a full-time position with rewarding benefits and a competitive salary starting at $65,000 annually. Typical working hours are from 11am to 9pm, allowing you to balance work with leisure in a vibrant cultural setting. For extraordinary culinary job opportunities, explore Job Hopper for further listings.