We are seeking a visionary Executive Chef to spearhead our kitchen team in the vibrant community of Marquette. This full-time role offers a competitive salary and the chance to craft delightful culinary experiences in a reputable dining establishment.

You will have the opportunity to refine your leadership skills, share your culinary expertise, and develop a dynamic menu that highlights local flavors and international trends.

Initial salary stands at $75,000 annually, with comprehensive benefits after one year of service.

Working hours are flexible to accommodate lunch and dinner services.