Join our culinary team on stunning Vashon Island as a Pastry Chef where you'll blend your creativity and passion for crafting delightful pastries in a vibrant, supportive environment. This full-time role offers an enriching experience with hands-on opportunities to hone your pastry-making skills while enjoying the tranquil ambiance of island life. We offer comprehensive on-the-job training, and your culinary journey will be accompanied by a competitive starting salary of $20 per hour. Our schedule affords a great work-life balance with working hours from 8 am to 4 pm, allowing you time to enjoy the island’s natural beauty. After one year, you will also qualify for our attractive benefits package. Discover this fantastic culinary journey via Job Hopper, where these unique job listings are available, but remember, Job Hopper is not the employer.