Join our bustling culinary establishment as a Restaurant Manager where your passion for food and exceptional leadership qualities will thrive. We are seeking a full-time manager to oversee operations, ensuring top-notch customer service while optimizing day-to-day restaurant performance. Benefit from continuous professional growth in a vibrant environment. With a starting annual salary of $70,000, you will also be eligible for comprehensive benefits after one year. Working hours are flexible, requiring a variety of shifts including evenings and weekends to ensure smooth operations.