Join our team as a Restaurant Manager, where you'll lead and inspire our staff to deliver exceptional service and unforgettable dining experiences. As a pivotal member of our management team, you will oversee daily operations, manage staff, and contribute to our restaurant's success.

We offer comprehensive on-the-job training to enhance your leadership skills while you earn a competitive salary.

Starting salary is $55,000 annually with benefits, including health insurance and paid vacation, kicking in after one year.

Working hours typically range from 11am to 9pm, offering a dynamic and fast-paced environment.