Job Hopper is excited to present an opening for a dedicated Sous Chef eager to contribute to and grow within an innovative culinary team. This is a full-time role offering you the chance to refine your skills and gain comprehensive kitchen experience in a fast-paced environment. Our kitchen provides on-the-job training to foster your growth as you create exquisite dishes. The position starts at an annual salary of $45,000, with potential benefits available after one year of service. Expected work hours are from 12pm to 8pm.