Join our renowned bakery as a full-time Pastry Chef, where you will master the art of crafting exquisite pastries and desserts. We offer comprehensive on-the-job training to enhance your culinary skills while earning a competitive salary.

Starting pay is $23.00 per hour with benefits available after one year of employment.

Working hours are from 7am to 3pm daily, providing you with a balanced work-life schedule to indulge in your passion for pastry arts.