Join our dynamic culinary team as a full-time Pastry Chef, where you can unleash your creativity and passion for desserts. We provide an engaging and supportive environment for you to refine your skills and create delectable pastries.

Enjoy on-the-job professional development while receiving a competitive salary.

Starting salary is $48,000 per year, with comprehensive benefits available after one year of employment.

Your typical working hours will be from 6:00 AM to 2:00 PM daily.