We are looking for a passionate and dynamic Sous Chef to become an integral part of our kitchen brigade. Join us to enhance your culinary skills while contributing to our renowned dining experience.

Comprehensive training under experienced chefs is provided, allowing you to develop and refine your techniques.

Enjoy a competitive starting salary with opportunities for advancement and benefits after one year of dedicated service.

Work hours are designed to foster creativity, typically from 10am to 6pm, giving you a balanced working day.