Join our vibrant team as a Pastry Chef in the bustling area of Silver Spring, where you will have the opportunity to refine your skills in creating exquisite pastries and desserts. Embrace full-time employment that combines hands-on learning with culinary artistry.Benefit from on-the-job training while earning a competitive salary and building a rewarding career.Enjoy a starting annual salary of $60,000, with comprehensive benefits available after one year of steadfast dedication.Work hours are designed for your creativity, stretching from 6am to 2pm daily, providing ample time for innovation and achieving a harmonious work-life balance. Discover your potential in Silver Spring's culinary landscape, only on Job Hopper!