We are seeking a dedicated and passionate Sous Chef to join our culinary team in the vibrant community of Penn Hills. This full-time role offers you the opportunity to thrive in a dynamic kitchen environment while expanding your culinary expertise.

As a Sous Chef, you will be an integral part of our team, helping to maintain the highest standards of food quality and presentation. You'll have the chance to learn on the job and grow your skills under the guidance of our experienced Head Chef, making this a great position for those who are passionate about making a living while doing what they love.

The annual salary starts at $52,000 with benefits available after the first year of employment. The work schedule is from 7 am to 3 pm daily, allowing for a work-life balance that's essential in the fast-paced world of culinary arts. Visit Job Hopper to find this listing and pursue your culinary career dreams!