Join our artisan bakery team as a full-time Pastry Chef, where you can hone your craft while mastering the art of creating exquisite pastries. Learn and grow in a collaborative environment dedicated to culinary excellence.

We offer on-the-job training alongside seasoned professionals, providing a platform for developing your skills while earning a respectable income.

The starting annual salary is $48,000, with competitive benefits available after a year of service.

Working hours are from 6am to 2pm daily, allowing you to have a fulfilling work-life balance.