We are seeking a talented and visionary Executive Chef to lead our kitchen operations and inspire our culinary team in our esteemed dining venue. Join us full-time as you bring innovative menu concepts to life and elevate guest experiences. We offer a collaborative environment where creativity thrives and career advancement is encouraged.

As an Executive Chef, you'll master the art of gourmet cuisine while managing kitchen activities and maintaining top hygiene standards.

Enjoy a competitive salary, starting at $85,000 annually, with comprehensive benefits after your first year.

Expect flexible work hours designed to support creativity and productivity, with evenings and weekends as peak service periods.