We're seeking a passionate and innovative Pastry Chef to join our dedicated team in Franklin, crafting exquisite desserts and pastries for our discerning clientele. Embrace the opportunity to enhance your skills in an inspiring culinary environment while enjoying a fulfilling career.

We offer comprehensive training to hone your pastry artistry, combined with the security of a competitive salary.

Starting salary is $45,000 annually, with attractive benefits after your first year.

Your regular working hours will be from 6am to 2pm, leaving plenty of time to immerse yourself in the local Franklin community.