Join our dynamic team as an Executive Chef, where you will lead the culinary direction of our prestigious Eagle's Nest Restaurants. We're looking for a visionary chef who is ready to make a significant impact by crafting exceptional dining experiences for our esteemed guests.

In this role, you will oversee all kitchen operations, develop seasonal menus, and be responsible for the training and development of your culinary team. You will have the autonomy to express your creativity while maintaining high standards of quality and efficiency.

Offering a competitive salary starting at $85,000 annually, plus health benefits effective after one year of service.

Working hours are generally flexible, with some nights and weekends required to oversee special events and ensure peak service quality.