We are seeking a full-time Pastry Chef who is passionate about baking and eager to learn and innovate in the world of desserts. This position offers hands-on experience and allows you to expand your culinary skills in a vibrant kitchen environment.

We offer comprehensive on-the-job training while you earn a competitive salary. Our commitment is to nurture your creativity and expertise through practical learning.

The starting annual salary is $50,000 with the potential for benefits after one year of dedicated service.

This role requires a commitment to work from 7am to 3pm daily, allowing you to make a fulfilling career in the art of pastry.