Join Bressler-Enhaut-Oberlin as an Executive Chef, where we empower culinary visionaries to lead our kitchen operations. Embrace the unique opportunity to cultivate your craft while collaborating with a dynamic team. We provide comprehensive support and resources to help you excel in creating exquisite dishes and unforgettable dining experiences. Enjoy a competitive annual salary of $85,000 with a benefits package available after one year of service. Shifts are tailored to the needs of our kitchen, offering a blend of early morning and evening hours.