We are seeking dedicated individuals to join our culinary team as Sous Chefs. In this role, you will gain invaluable experience and enhance your skills in a fast-paced kitchen environment. Our hands-on training will guide you towards mastering your craft while earning a competitive salary. Enjoy a starting annual salary of $52,000, with additional benefits available after the first year. Work schedule is from 7 AM to 3 PM, allowing for a balanced lifestyle. Join us and become an integral part of our culinary success!