Seeking an enthusiastic and dedicated Restaurant Manager to lead and inspire a team in Pryor's bustling dining scene. This role offers in-depth training and growth potential, ensuring you can develop your skills while maintaining a vibrant and dynamic restaurant environment.

As a Restaurant Manager, you'll be tasked with overseeing daily operations, optimizing customer service, and ensuring the seamless execution of the culinary experience for our guests.

The position offers a competitive starting salary of $60,000 annually, with additional benefits available after the first year.

Your schedule will be adaptable, allowing for a work-life balance that suits your needs. Explore this exciting opportunity on Job Hopper today!