Join our dynamic team as a full-time Pastry Chef, where you will have the opportunity to express your creativity and expand your skills in the art of pastry making. We offer an ongoing learning experience in crafting exquisite desserts and pastries from scratch.Our on-the-job training will help you refine your techniques while receiving a competitive pay of $20 per hour. Benefits are available after your first year of employment.Work hours are from 6am to 2pm daily, providing you ample time to pursue personal endeavors or further culinary exploration.Find this exciting opportunity listed on Job Hopper, your go-to platform for culinary and baking job openings. Job Hopper is not the employer.