Join our dynamic team of bakers and dessert creators as a full-time Pastry Chef, where you will hone your skills in the art of pastry making. We offer a hands-on learning environment with a competitive starting salary.

As part of our team, you will engage in crafting a wide variety of pastries and desserts, with the benefit of ongoing on-the-job training to elevate your culinary expertise.

Enjoy a starting wage of $21 per hour, along with comprehensive benefits offered after one year of employment. Work hours are scheduled from 6:30 am to 2:30 pm daily, providing ample time for creative pursuits.