Join our esteemed culinary team as an Executive Chef, where you will lead and inspire a dedicated team of professionals in crafting exquisite dining experiences. Embrace the opportunity to work full-time at a renowned institution passionate about gastronomy.

Immerse yourself in a collaborative environment dedicated to culinary excellence and continuous learning. As Executive Chef, you will be instrumental in menu development, quality control, and team mentorship.

Starting salary is $85,000 per annum, with comprehensive benefits available after one year.

Your work schedule will be dynamic, accommodating the needs of our exclusive clientele.