We are eagerly seeking a highly skilled Executive Chef to lead our culinary team in South Salem. This full-time position offers a unique chance for career advancement in an upscale dining environment.

Embrace the opportunity to craft exquisite menus, while leading and developing a dedicated kitchen team.

Annual salary starts at $75,000 with comprehensive benefits packages available after the first year of employment.

Work schedule primarily consists of evening and weekend hours, reflecting the vibrant nature of our gourmet experience.