Join our innovative kitchen team as a full-time Pastry Chef, where you'll have the opportunity to hone your skills in crafting exceptional desserts and pastries. We provide comprehensive, on-the-job training to help you refine your culinary talents while earning a competitive salary. Starting pay is $20 per hour, with a robust benefits package available after one year of service. Collaborate with our passionate chefs daily from 7am to 3pm to deliver delightful culinary experiences. Explore your passion for pastry creation in a supportive and inspiring environment.