Job Hopper is excited to bring you this unique opportunity for a Sous Chef position located in the culinary heart of Parma. We are seeking passionate individuals eager to step into a full-time role and refine their culinary skills in an inspiring environment.

As a Sous Chef, you will receive hands-on training directly on the job, ensuring you grow as you contribute to crafting delightful dining experiences. This role offers you a chance to earn a competitive salary of $20 per hour, alongside the prospect of benefits after a dedicated one-year period.

Join a vibrant team dedicated to excellence and creativity. Your working hours will be from 9 am to 5 pm daily, allowing you to embrace a work-life balance as you embark on this delicious journey in the heart of Italy’s food capital.