Job Hopper presents an exciting opportunity for a passionate and experienced Restaurant Manager to lead our dynamic team in the bustling city of Onondaga. As a Restaurant Manager, you will play a pivotal role in overseeing the daily operations of our establishment, ensuring a seamless dining experience for our valued guests. We are seeking candidates who thrive in a fast-paced environment and who can bring innovative ideas to elevate our restaurant's service and menu offerings.

Responsibilities include managing staff schedules, maintaining inventory, and ensuring compliance with health and safety regulations. The ideal candidate has prior management experience in the hospitality sector and a keen eye for detail.

In return, we offer a competitive annual salary starting at $50,000, with opportunities for advancement, performance bonuses, and a comprehensive benefits package after one year of exemplary service.

Working hours are flexible, with shifts varying to meet the needs of our valued patrons. Join us in Onondaga and become an integral part of our thriving restaurant community.