We are seeking a passionate and innovative Pastry Chef to join our exquisite culinary team in Massena. As a Pastry Chef, you will embrace the opportunity to create enticing pastries and desserts while honing your craft in a vibrant environment.

We provide on-the-job training to nurture your culinary expertise, ensuring you can build a fulfilling career in the world of pastry arts.

Your professional journey will begin with a competitive annual salary of $52,000, along with comprehensive benefits after your first year.

You'll work within the delightful hours of 7am to 3pm daily, perfecting your pastry skills. Discover this unique and rewarding opportunity on Job Hopper today!