Join our vibrant kitchen team in Hornell as a dedicated Sous Chef where you will cultivate your culinary skills and passion for creating exquisite dishes. Collaborate closely with our head chef to orchestrate the perfect dining experience for our esteemed guests.

We offer comprehensive on-the-job training so you can enhance your culinary techniques while enjoying a competitive salary.

Your starting annual salary is $48,000 with full benefits available after the first year.

Embrace a balanced lifestyle with our working hours from 7am to 3pm daily, allowing for ample personal time and growth. Discover this exceptional career opportunity on Job Hopper today!