We are seeking a dedicated and innovative Restaurant Manager to lead our team in delivering exceptional dining experiences. As a Restaurant Manager, you will play a crucial role in overseeing operations, enhancing customer satisfaction, and driving revenue growth. Benefits include health insurance, paid time off, and opportunities for professional development after your first year. Join our collaborative environment and learn while you lead, ensuring every meal is a memorable one. Working hours are flexible, with some weekend and evening shifts required. Apply through Job Hopper, the platform connecting talent with top hospitality brands. Note, Job Hopper is not the employer.