Join our exciting culinary team as a Restaurant Manager at one of the city's most vibrant and dynamic dining destinations. We are seeking passionate individuals ready to learn and lead on the job while enjoying a fulfilling professional experience.

Our cutting-edge restaurant provides comprehensive training and career development, ensuring you thrive as you make a meaningful contribution to our success.

The role offers a starting salary of $60,000 annually, with a comprehensive benefits package available after the first year.

Work hours align with the bustling restaurant scene, offering both daytime and evening shifts to cater to diverse operational needs.