We are seeking a dedicated and knowledgeable sommelier to enhance the wine experience at our restaurant in the picturesque village of Coxsackie. If you have a refined palate and a passion for pairing exquisite wines with gourmet cuisine, this is an opportunity to grow your career in an inspiring environment. This full-time position offers you the chance to work with a diverse wine cellar, craft curated wine lists, and guide guests to memorable dining experiences. With on-the-job training and professional development opportunities, you can expand your knowledge and expertise in the world of wines. You will start with a competitive salary of $50,000 per annum, with comprehensive benefits available after your first year. Join us from 2pm to 10pm daily as we explore every nuance of viticulture and bring joy to discerning patrons. Explore more such opportunities through Job Hopper, the leading platform for hospitality and culinary careers.