Join our innovative kitchen staff in Copiague as a Kitchen Porter where you can support chefs and culinary professionals in the heart of the action. We offer hands-on experience, allowing you to learn essential skills in a dynamic environment.Your journey begins with on-the-job training, designed to help you build a rewarding career in the culinary industry. The starting pay is an attractive $18.00 per hour, with opportunity for growth and benefits offered after one year of service.You will be working with a team committed to excellence, from 7am to 3pm daily, ensuring each service operates smoothly and efficiently. Explore this exciting opportunity today at Job Hopper, your go-to platform for discovering a range of diverse job listings.