Join the culinary team at a renowned Centereach establishment as a Sous Chef. This full-time role is an excellent opportunity to refine your skills in a supportive and dynamic environment. Learn advanced culinary techniques and management approaches from seasoned professionals while contributing to innovative and exquisite dining experiences. Enjoy a starting salary of $55,000 annually with the potential for benefits after one year. Engage in a vibrant work schedule that allows creativity and collaboration in crafting delicious dishes.