We are seeking a passionate and enthusiastic Restaurant Manager to join our bustling bistro team. Ideal candidates will bring a fresh perspective and a customer-first approach to manage our daily operations efficiently.

In this role, you'll gain hands-on experience in high-volume restaurant management while enjoying a competitive salary and the chance to grow with us.

The salary starts at $52,000 annually, with a comprehensive benefits package available after one year of service.

Working hours typically range from 10am to 8pm, providing a balanced mix of challenge and opportunity in a vibrant environment.