We are seeking a visionary Executive Chef to join our renowned establishment and lead our culinary team with creativity and expertise. This is an exceptional opportunity to showcase your culinary artistry and leadership skills while contributing to an inspiring dining experience for our guests.

As a key member of our management team, you will have the chance to design and implement innovative menus, source high-quality ingredients, and ensure the highest standards of food quality and safety.

Our ideal candidate will demonstrate a strong commitment to developing a talented kitchen staff through ongoing training and mentorship.

We offer a competitive salary starting at $70,000 annually with comprehensive benefits after the first year.

Working hours will typically be from 10am to 8pm, aligning with our peak service periods.