Exciting career opportunity for an enthusiastic and dedicated Restaurant Manager to join our team and oversee the daily operations of our vibrant dining establishment. We seek a motivated leader who can inspire staff, enhance customer experiences, and drive excellence in food service.

We provide comprehensive on-the-job training to help you develop essential management skills while enjoying the fulfillment of a rewarding career.

With an annual salary of $60,000, you'll also enjoy benefits and professional growth opportunities after your first year.

Your responsibilities will include managing a talented team, ensuring high food quality standards, and maintaining an enjoyable atmosphere for guests.

Working hours are primarily from 11am to 9pm with some flexibility, allowing you to maintain a healthy work-life balance.