Job Hopper presents an exciting opportunity for aspiring culinary professionals eager to develop their skills in a fast-paced kitchen environment. We seek full-time Sous Chefs ready to immerse themselves in the culinary arts and contribute to a vibrant and diverse menu.

Our establishment offers hands-on training that allows you to grow and excel while maintaining a comfortable lifestyle.

Starting salary is $50,000 annually, with additional benefits provided after one year of employment.

Work hours are from 10am to 6pm, allowing you to balance personal life with professional growth.