Join our bustling culinary team in Lopatcong as a dedicated Pastry Chef! We are excited to offer a full-time position where you can showcase your creativity and finesse in crafting delectable pastries and desserts. Benefit from on-the-job learning and skill development while earning a competitive salary.Starting salary is $45,000 annually with a comprehensive benefits package available after one year of employment.Working hours are conveniently set from 7am to 3pm daily, providing a balanced work schedule.Find this enticing opportunity and others like it on Job Hopper, the leading platform for exciting career listings in the culinary world. Please note, Job Hopper is the listing platform, not the employer.