Enterprise is on the lookout for a passionate and innovative Sous Chef to join our dynamic team. As a Sous Chef, you will be pivotal in crafting extraordinary culinary experiences and supporting our Executive Chef with leadership and creativity.

Join us to expand your culinary skills while earning a competitive annual salary. In addition, after your first year, you will enjoy comprehensive benefits and perks.

Your work hours will be structured to optimize work-life balance, typically ranging from 11am to 8pm, with occasional flexibility based on operational needs. Don’t miss this opportunity to grow your career within a forward-thinking enterprise like ours. Discover more Sous Chef roles by visiting the Job Hopper platform today.