Join our renowned dining institution as an Executive Chef who thrives in fast-paced, gourmet environments. We are seeking a culinary visionary with a strong passion for creating innovative dishes and managing refined kitchen operations. As Executive Chef, you will lead a talented team, ensuring the highest standards of food quality, presentation, and hygiene are consistently met. Gain the opportunity to shape our menu and leave a lasting impact on our culinary offerings.With competitive annual compensation starting at $95,000, plus an array of benefits including health coverage and professional development after one year, you have the chance to craft a prestigious career in the culinary world. Working hours generally span 11am to 9pm, with flexibility as needed for special events.