We are seeking a passionate Sous Chef to join our innovative kitchen team in Nebraska City. This full-time position offers the chance to expand your culinary skills while being integral to crafting exquisite dining experiences. We provide comprehensive on-the-job training in a supportive environment where creativity and dedication are rewarded.

The position offers a competitive annual salary of $45,000 with additional benefits available after the first year of service. Typical working hours are from 11am to 9pm, allowing you the opportunity to manage and inspire a dynamic culinary team.

Explore this exciting culinary opportunity exclusively on Job Hopper, and become a part of our vibrant Nebraska City community.