Seeking a visionary Executive Chef to lead our culinary team in crafting extraordinary dining experiences. This full-time role offers an exciting opportunity for a dynamic chef to infuse creativity and flavor into our menu, while managing kitchen operations with precision. As Executive Chef, you will undergo hands-on training alongside a talented culinary team, honing your leadership and culinary skills.Compensation starts at $80,000 annually, with a comprehensive benefits package available from your second year of employment. Working hours are from 10am to 6pm daily.