We are seeking a dedicated and enthusiastic Restaurant Manager to lead and inspire our team in providing outstanding service and unforgettable dining experiences. Join us to build a rewarding career in restaurant management.

Your journey will include hands-on training, where you lead by example and foster growth in a fast-paced environment.

The annual salary starts at $60,000 with performance-based incentives and comprehensive benefits after one year.

Typical work hours will range from midday to late evening, including weekends and holidays.