Dynamic Sous Chef Opportunity: Inspire Culinary Excellence in a Fast-Paced Kitchen
$50000/hr
Find this Northfield job on Job Hopper
Join our team as a Sous Chef and elevate your culinary career in a vibrant and dynamic kitchen environment. We seek motivated individuals eager to refine their skills while contributing to creating amazing dishes.
As a vital part of the culinary team, you will assist the Head Chef in all kitchen operations, helping to design menus, supervising kitchen staff, and ensuring high-quality food standards.
We provide on-the-job training and ample opportunities for professional growth, with an annual salary of $50,000 and benefits starting after one year of employment.
Working hours are from 11am to 7pm daily, allowing for a balanced work-life experience.
As a vital part of the culinary team, you will assist the Head Chef in all kitchen operations, helping to design menus, supervising kitchen staff, and ensuring high-quality food standards.
We provide on-the-job training and ample opportunities for professional growth, with an annual salary of $50,000 and benefits starting after one year of employment.
Working hours are from 11am to 7pm daily, allowing for a balanced work-life experience.
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