We are seeking an outstanding Executive Chef to join our team, ready to take the helm and lead culinary operations for our esteemed establishment. Join us in creating extraordinary dining experiences driven by innovation and a passion for food.

We offer comprehensive on-site training and an opportunity to refine and expand your culinary expertise while earning a competitive salary.

The starting salary is $95,000 annually, with a benefits package that includes health insurance and retirement plans after one year of service.

Typical working hours for this role are flexible but primarily involve evenings and weekends to accommodate our busy dining schedule.