Join our team as a full-time Pastry Chef and hone your craft in the world of gourmet pastries. Dive into a role that not only allows you to perfect your baking skills but also encourages creativity and innovation.

We offer comprehensive on-the-job training while you earn a competitive salary and gain valuable experience.

Starting annual salary is $50,000, with benefits kicking in after your first year.

Work hours are scheduled from 7am to 3pm each day, providing a balanced work-life schedule.